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Wigmore 100g Online

$4.50

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A fascinating British interpretation of brie (loosely speaking), this is made by the same producers of the Camembert-style Waterloo . Made from sheep s milk, Wigmore is milkier, butter-rich, and rather than earthy, it has a soft creaminess that s balanced by a lovely fruity-sweet fermented aroma. Finally, there s the perfectly smooth finish, with none of the bitterness you get from a Brie or Camembert. It allows some nutty caramel flavours to come into the mix, which is totally unexpected from a bloomy rind cheese like this. A really lovely, relatively mild cheese for those wanting something more subtle and relaxed compared to the more robust flavours that are usually associated with a Brie or Camembert. This is cheese-making at its most masterful.

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